Dill
(Anethum Graveolens)
Form | Leaves |
Color | Green |
Drying Process | Air dried, Machine dried |
Grade | 100% purity |
Shelf Life | 1 years |
Packaging | Bulk, 10-15 kg per bag, 5 kg per carton |
Min Order | 100 kg |
Supplying Ability | 100 Metric Ton/Year |
Place of Origin | Iran |
If you have any question please read FAQs or Contact Us
Discription
Main points about dill cultivation, production and certifications:
Dill is cultivated on a very large scale in Iran.
Standard storage conditions for dill:
keep dill in standard packaging in a cool, dark and dry place, keep away from light, sun and pets and insects at 10-15 degrease Celsius.
Common industrial uses of dill:
Food and beverage