Safflower
(Carthamus tinctorius)
| Form | Petal |
| Color | Red, Orange, Yellow |
| Drying Process | Air dried |
| Grade | 100% purity |
| Shelf Life | 2 years |
| Packaging | Bulk, 10-20 kg per bag |
| Min Order | 100 kg |
| Supplying Ability | 20 Metric Ton/Year |
| Place of Origin | Iran |
If you have any question please read FAQs or Contact Us
Description
Main points about safflower cultivation, production and certifications:
Safflower is cultivated on a very large scale in Iran.
Standard storage conditions for safflower:
keep in packaging in a cool, dark and dry place, keep away from light, sun and pets and insects at 10-15 degrees Celsius.
Common industrial uses of Safflower:
Food and beverage, herbal tea, pharmaceutical, cosmetics and healthy
Other usable parts of Safflower:
Flower, Petal, Sepal, Seed
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